Aseptic Tomato Paste

Aseptic Tomato Paste

60 INR/Kilograms

Product Details:

  • Physical Form Paste
  • Product Name Tomato Paste
  • Color Red
  • Grade Food Grade
  • Shelf Life 2 Years
  • Storage Dry Place
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Aseptic Tomato Paste Price And Quantity

  • 5 Kilograms
  • 60 INR/Kilograms

Aseptic Tomato Paste Product Specifications

  • Paste
  • Tomato Paste
  • 2 Years
  • Red
  • Food Grade
  • Dry Place

Aseptic Tomato Paste Trade Information

  • Cash Advance (CA)
  • 2 Days
  • All India

Product Description

Aseptic Tomato Paste is used in various food items to enhance the taste. It is a tasty way to give the family a full days serving of nutrients. Owing to its long shelf life, this paste is appreciated among our patrons. Processed by utilizing fresh tomato, garlic, salt and other natural ingredients, the provided Aseptic Tomato Paste is available in several packaging options at most reasonable rates.

Product details

Appearance

Homogeneous and Free Flowing

Brix

28-30

Flavor

Freshly Extracted Juice From well matured Fruit. Free From Any Kind Of Cooked and Off Flavor.

Storage

Store At Ambient Temperature Away From Direct Sun Light Or Direct Heat

Taste

Wholesome and Characteristic, Typical Of Tomato

Total Plate Count

Less Than 10 cfu/gm

Shelf Life

Best Before 24 Months From Date Of Manufacturing



Premium Food Grade Quality

Our tomato paste is made following stringent food-grade standards, ensuring optimal purity and safety for consumption. It is processed aseptically to retain its natural flavor, color, and nutrients, making it a preferred choice for various culinary uses across the food industry.


Long Shelf Life and Convenient Storage

Packaged with a shelf life of 2 years, our tomato paste remains fresh and flavorful when stored in a dry place. This extended shelf life provides flexibility for manufacturers, suppliers, and wholesalers, allowing efficient inventory management and reduced risk of spoilage.

FAQs of Aseptic Tomato Paste:


Q: How is your tomato paste processed to ensure safety and quality?

A: Our tomato paste is manufactured using aseptic techniques, meaning it is processed and packaged in sterile conditions. This method preserves the products freshness, flavor, and nutrients while ensuring food safety and minimizing contamination risks.

Q: What are the recommended storage conditions for tomato paste?

A: For optimal taste and prolonged shelf life, tomato paste should be stored in a dry place away from direct sunlight and moisture. The aseptic packaging helps maintain quality for up to 2 years under these conditions.

Q: When is the best time to use tomato paste in recipes?

A: Tomato paste can be added during the initial stages of cooking to build a rich, concentrated flavor, or towards the end for a finishing touch. Its smooth and consistent texture makes it versatile for sauces, soups, gravies, and marinades.

Q: Where is this tomato paste manufactured and supplied from?

A: Our tomato paste is produced, supplied, and wholesaled from India, adhering to food-grade standards to ensure reliability for both domestic and international markets.

Q: What are the main benefits of choosing your aseptic tomato paste?

A: Our tomato paste offers prolonged shelf life, robust color, and authentic taste. The aseptic process guarantees food safety and retains essential nutrients, making it an excellent choice for manufacturers seeking quality ingredients.

Q: How can manufacturers and suppliers utilize this tomato paste?

A: Manufacturers and suppliers can use our tomato paste as a foundational ingredient in sauces, dressings, soups, and ready-to-eat meals, ensuring consistent quality and flavor throughout their product lines.

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